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Ambrosia Salad Recipe

hey guys welcome back to my channel this,is shirani,today i'm going to show you how i make,my ambrosia salad,for this recipe i'm using one package of,cream cheese that i had sitting out at,room temperature,it's important to have your cream cheese,out that way when you're mixing,everything together it blends evenly,to that i'm adding half a cup of sour,cream,and i'm adding half a cup of white sugar,beat this for about three to four,minutes or until,everything is nice and smooth,be sure to go in there in between and,scrape your bowl,now i'm going to add one container of,cool whip that i had sitting out at room,temperature,also,as always i'm going to have the exact,measurements listed in the description,box below for you,beat this until everything is well,combined,oh my gosh you guys i can just eat this,by itself,anything with cream cheese i love if,you've been following me for a while you,know that cream cheese is my love,language,i just love anything with cream cheese,and this is just,so so good,if you haven't been following me on,instagram yet you can follow me at,cookingwithshirani,i share a lot more personal stuff over,there in my stories so,follow me if you don't want to miss it,i'm going to transfer this to a bigger,bowl i just didn't have one big enough,to beat everything in,so that's why i'm just doing this and i,want to put it in something with a lid,also,now i'm going to add two cans of fruit,cocktail that i drained,but you can add any fruits you like you,can add mandarin,peaches pineapple tea bits cherries,whatever you like it's up to you i'm,also adding a little bit of cherries,that i had in the refrigerator,to that i'm adding half a cup of chopped,pecans,and half a cup of sweetened shredded,coconut,i'm going to gently mix this until,everything is combined,the very last thing i'm adding is 4 cups,of mini marshmallows,mix everything together and then you're,done,you want to cover this and let this,chill at least one hour before serving,well my favorite part is here the taste,test,i wish i could share with you all if you,love cream cheese or if you love,all these flavors you're going to love,this one,i have all my valentine stuff out,already so i'm just showing you my bowl,i'm curious do you guys decorate for,valentine's,we do the only thing i can say about,this is that it's so,creamy and so good and it's not,so sweet at all and it has a little bit,of crunch from the nuts and,a little texture from the coconut,well i really hope you enjoyed this one,if you did please give it a thumbs up,that will really help out my channel,and please share it with your friends as,always thank you so much for watching,thank you for subscribing,if you have not yet subscribed please,don't forget to do that and,i'll talk to you in my next one take,care,bye

Creamy Fruit Salad! (Secret ingredient) Sobrang Sarap! | Must try! | Kusina ni Lola

Creamy Fruit Salad! (Secret ingredient) Sobrang Sarap! | Must try! | Kusina ni Lola

thằng chơi chắc như partan nên phải hay,thẩm giáo bảo và trả lời sàn miền than,taxi

Grandma's Ambrosia Salad

Grandma's Ambrosia Salad

Today on The Stay At Home Chef,I'm showing you how to make Grandma's Ambrosia Salad.,In Greek mythology, the food that the gods eat was called ambrosia.,This recipe dates back to the late 1800s and was popularized in the United States in the 1920s.,It uses exotic, tropical ingredients,,so they called it ambrosia salad because it's supposed to be the food of the gods.,Which fruits you use depends on personal taste preferences,,but pineapple is a staple, and you can use either canned or fresh,,same with mandarin oranges,,you can use canned or fresh.,Another popular addition is bananas,,maraschino cherries are always a popular option,,but I actually like to use strawberries instead.,Last but not least, shredded coconut is a must,,and you can shred your own fresh coconut, or you can use the unsweetened or sweetened coconut flakes. ,I'm going to go with fresh fruit today,,but if you use canned there's no judgement from me,,whatever is easiest for you. ,I'm going to start by dicing up my pineapple real quick,,you're looking for about 1 1/2 cups of either fresh or canned pineapple,,and if it's canned make sure that you drain it.,Then you'll want 1 - 1 1/2 cups of mandarin oranges,,then I'll slice in 2 bananas,,then I add in 1 whole pound of either sliced or diced strawberries,,you want to make sure they're bite sized pieces.,So how you cut your strawberries kind of depends on the size of your strawberries.,Mine were on the small end.,Or you can use 10 ounces of drained maraschino cherries.,Or really you could use both the cherries and the strawberries,,I'm just a strawberry person myself.,Next you'll want to juice a lemon, you'll need 1/4 cup of lemon juice,,pour this over the fruit,,this will add a little brightness of flavor, but also prevent oxidation,,which is what will turn your fruit brown.,Then I'm gonna add in 1 cup of shredded coconut flakes,,and give this a quick toss to kind of spread things out and cover all of that fruit with lemon juice.,Now miniature marshmallows were not a part of the original recipe,,but it has become an absolute staple.,And not just any miniature marshmallows.,You want the colored, fruit flavored ones,,and you'll need about 1 1/2 cups total.,Set that bowl aside for a second and grab another mixing bowl, ,and we're gonna whip some cream.,You'll need 1 cup of either heavy cream or whipping cream,,and then you can use a hand mixer to beat this until it reaches soft peaks. ,Add in 1 teaspoon of vanilla extract along the way.,By soft peaks I mean that it kind of looks like it's whipped cream,,but if you pull it up it's not quite stiff there and the peaks will collapse upon themselves.,We're gonna keep on whipping this and start adding in 2 tablespoons of powdered sugar.,Once you get all of that in there you'll also want to add in 2 teaspoons of corn starch gradually,,and this will help stabilize our whipped cream.,Keep on whipping this until you have stiff peaks where the whipped cream can hold its shape.,Last you'll add in 1/2 cup of either plain or vanilla yogurt,,you can use regular yogurt or greek yogurt,,and fold that in with your whipped cream.,All that's left to do is transfer this into our bowl with our fruit,,and fold this all in,,and you want to fold gently so you don't destroy your bananas.,And you just give it a stir until everything is evenly mixed in.,You can serve this right away,,but it is a little better if you let it chill in the fridge for about an hour before serving.,This should stay good in the fridge for somewhere between 48 -72 hours.,It kind of depends on the fruit that you used and when that might go bad,,as well as the whipped cream.,It will eventually deflate.,Thanks for watching.,You can find the full written recipe in the video description.,Be sure to subscribe, like, and follow, and check out the rest of my videos,,where you can find hundreds of restaurant quality recipes,you can easily make at home.,We'll see you later.

Super Creamy MEXICAN CHRISTMAS FRUIT SALAD | Ensalada Navideña

Super Creamy MEXICAN CHRISTMAS FRUIT SALAD | Ensalada Navideña

hi guys welcome back to my channel today,i'm going to share with you guys how to,make a super easy and delicious mexican,christmas fruit salad in case you guys,wanna make this super easy and delicious,dessert just stay tuned and i'll show,you how alrighty guys so let's get,started with our ingredients so for this,recipe we're going to need eight apples,of your choice chopped into bite-sized,pieces 30 ounces of fruit cocktail fresh,fruit shredded carrot,four ounces of cream cheese,one cup of sour cream one small can of,table cream,one can of sweetened condensed milk,chopped pecans,coconut raisins,and colorful marshmallows so these are,ingredients now let's get started,okay guys so first we're going to start,by making our sweet cream so in a,blender we're going to blend our cream,cheese,sour cream,media crema,so in condensed milk,two teaspoons of mexican vanilla blend,in the juice of a fruit cocktail,just strain it,okay so now we're just going to blend,everything together until we have a,smooth cream,okay so once we have our delicious,whipped cream now we are ready to put,our salad together okay so to put our,salad together we're going to grab a,large bowl,we're going to throw in our apples,our fruit cocktail,fresh fruits,and i'm also using carrot but that's all,optional,the good thing is that you can add any,fruits,that you want,we're going to add some marshmallows,shredded coconut,chopped pecans,raisins,and now we're going to add our sweet,cream,pour it all over,and we're going to begin to mix,everything,okay guys so once we have our delicious,salad put together now we're going to,let it chill for 30 minutes in the,refrigerator,alrighty guys so after 30 minutes uh our,salad is now ready so of course you can,make it look pretty you know if you're,gonna take it out to your family but for,me i'm just going to top it with some,pecans,we love pecans here so we're just going,to top it with some more,i'm going to add some more coconut,and we're going to top it with our,cherries,these kids are ready huh,ready and just like that we have our,delicious mexican christmas salad,earlier and now for the fun part serving,so of course you know you can top it,with some whipping cream,um my mouth is already so watery and my,kids love this salad and it's just,perfect to share with everyone,and the best part is that you can add,whatever fruits you want,make it your own,you can't go wrong with fruits,add the cherry on top and now we are,ready to enjoy alrighty guys and now for,the best part the taste test so we are,ready kids are definitely ready,so now,grab your bite cheers and enjoy,seriously,super delicious,what's,what makes this salad is the,the sweet cream and let me tell you that,seriously the best so good,good,already guys and there you have it how,make a super easy and delicious,christmas fruit salad i hope you guys,enjoy watching this video and if you did,please don't forget to give me a big,thumbs up share with your friends and,family and if you regret this recipe,please don't forget to tag me in any of,my social medias and even into my,channel please hit that subscribe button,so you guys can be part of our family,thank you so much for watching and i'll,see you guys in my next video bye,you

Cream Cheese Christmas Fruit Salad Recipe|Ep133|Margs Food Diaries

Cream Cheese Christmas Fruit Salad Recipe|Ep133|Margs Food Diaries

hello everyone Christmas is just a,couple of weeks away while everyone is,feeling the pressure what to prepare for,the holiday season we wanted to share,with you a simple Christmas recipes and,desserts for you to try so stay tuned,and wishing everyone a Christmas that's,Merry and bright happy holidays,let's make cream cheese Christmas fruit,salad recipe,and the ingredients are 1 cup,strawberries,foreign,cut them into half,green grapes,strawberries,desiccated coconuts,pineapple chunks Mandarin oranges and,marshmallow,in a large bowl combine cream cheese,sour cream,sugar,and vanilla extract,then using a hand mixer with dressing,ingredients until smooth,once the dressing is ready then pour all,the fruit ingredients over dressing,foreign,gently to coat,and chill in the fridge for two hours,to make the salad delicious and crunchy,I prepare half cup walnuts or any other,nuts will do,then pour the crushed nuts over the,fruit salad,foreign,cheese fruit salad is so good and,delicious perfect for this Christmas,holiday,please find the ingredients in the,description box below hope you like my,recipe please like share and subscribe,thanks for watching bye

How to Make Ambrosia Salad

How to Make Ambrosia Salad

Hey everyone. It's Sam here from Sugar Spun Run and today I want to show you how I make my favorite ambrosia salad.,Honestly growing up I used to hate ambrosia salad something about those desert salads just never quite,seemed to write to me. I don't know maybe it's because I expect a salad to be green.,Anyway, now that I've gotten older I've learned I actually really like ambrosia,salad but only if it's made a certain way. See most salads, most of these,old-fashioned salads use Cool Whip for their base, and as you might know I'm not,a fan of using Cool Whip. I like to make my whipped cream completely from scratch,,and I have found that when you do that and pair it with ambrosia salad it takes,this desert to a whole new level. Today I'm really excited to show you how I,make this recipe. It's gonna be super quick so let's get started. Now the first,thing you're going to need is a clean a glass bowl.,We're going to use this bowl to make our homemade whipped cream. That's just three simple ingredients.,We're going to start with a 3/4 cup of cold heavy cream.,and we'll add 1/4 cup of powdered sugar.,And just 1/2 teaspoon of vanilla extract.,Now for this step you're going to need to use an electric mixer because we're going to be beating,our cream until we get stiff peaks. You could do this by hand but you are going,to get quite an arm workout if you do it that way and it's going to take a long,time so I'm just going to use my electric mixer.,After about a minute or so of mixing your whipped cream mixture should,resemble Cool Whip, except it's gonna taste a lot better. It should be really,thick. It shouldn't be runny. This is exactly how you want it to look before,you proceed. Now we're going to be adding 1/2 cup of sour cream to the whipped,cream for a little depth of flavor. This is what really makes your ambrosia salad,taste good without being too sweet. So I'm just gonna stir this in with the whipped cream.,I just want to mix everything together until the whipped cream and the sour cream are nicely combined.,So believe it or not, at this point, all of the hard work is really done. All that's left to,do now is just assemble your ambrosia salad. You're going to want to grab a,large bowl and this is where we're going to combine all our ingredients.,We'll start with 4 cups of mini marshmallows and you can absolutely use,plain white regular marshmallows mini marshmallows, but I often like to use,those fruit rainbow-colored ones. it just adds some really nice tropical extra flavor to the salad.,We'll also be adding one and a half cups of sweetened shredded coconut.,And now we'll be adding our fruit. So the first fruit you'll need,is an 11 ounce can of mandarin oranges. And you want this to be really well,drained. We're gonna add these and with our coconut and our marshmallows, and,we're also going to be adding an 8 ounce can of pineapple tidbits. Again you want this to be really well drained.,Finally you want to add 3/4 cup of,maraschino cherries. Make sure you remove the stems, and again of course you're,going to want these to also be well drained.,All that's left to add now is our whipped cream mixture. So I'm just gonna spoon this into the bowl.,So you can see why I recommend using a really large bowl.,And you'll just want to stir everything together. I like to use my spatula to do this until,everything is well combined and well coated with that sour cream, whipped cream mixture.,Now, ideally, if you're serving ambrosia salad for a party what,you'll want to do is you'll want to cover it with plastic wrap. Stick it in,the freezer, and let it set for at least an hour before serving. That's going to,really help soften up your marshmallows. It's gonna help the flavors really meld,together. So that is what I recommend, however, I don't feel like waiting an,hour right now to try this, and I feel like you don't feel like waiting an hour,just to sit there and wait for me to try it. So we're gonna go ahead and dig in right now.,So that's really all there is to making ambrosia salad. I'd call it a,classic ambrosia salad except, as I mentioned, we are making a much better,salad dressing by using homemade whipped cream instead of Cool Whip. I really hope,you guys will try this one out. It's great for the summer but it's also,really popular around the holidays. If you do try it please leave me a comment,and let me know what you think, because I always love hearing from you. Well thank,you guys so much for watching and I'll see you next time.,This is so good. It's creamy. It's got a great tropical fruity flavor and it's,only going to get better after it sits in the fridge. Really hope you guys try this one.,Hey if you guys enjoyed today's ambrosia salad recipe, I would really appreciate it if you gave me a thumbs up.,Make sure to subscribe and hit that notification bell.,Also, if you enjoyed today's recipe video, here are a few others you might like.

How to Make Ambrosia Salad | Easy Fruit Salad Recipe

How to Make Ambrosia Salad | Easy Fruit Salad Recipe

hello and welcome to in the kitchen with,matt i am your host,matt taylor today i'm going to show you,how to make an ambrosia salad i had a,request to make an ambrosia salad so,here we go that's what we're going to do,for those of you who aren't familiar,with ambrosia salad this is a very,popular,salad fruit salad down in the south,southern united states and it kind of,gets its name from the greek mythology,it is really good if you love fruit,salads sweet and tangy you'll love this,super easy to do if i can do it you can,do it before i move on make sure to,subscribe to my channel and hit that,notification bell so you don't miss out,on any of my new videos let's get,started,down below in the description box you'll,find a list of the ingredients and their,amounts one thing i want to point out is,you don't have to be super precise with,these amounts okay if you like more of,one ingredient than another use more,than another if you don't want,a certain ingredient then don't use it,at all you can substitute it this is,your ambrosia salad you can do whatever,you want okay,all right so first what we're going to,do is i'm going to slide these,ingredients aside,and get a large bowl here,and now i'm going to open up eight,ounces of sour cream this is one cup of,sour cream,and if you don't have sour cream you can,make sour cream i have a little video,on how you can make your own sour cream,or you can substitute the sour cream,with yogurt if you want use a plain,yogurt or use like a vanilla yogurt,and get this all in here,but sour cream in general sour cream and,fruit especially sweet fruit go really,really well together,as kids what we used to do is we would,dip,strawberries,in sour cream,and then dip that in brown sugar,it was really really good,and now i have one full tub or one,container of whipped topping and you can,use the cool whip brand or just use the,store brand they pretty much taste the,same and this is much cheaper this was,only a dollar,and this is eight ounces as well,or 226 grams,and i set this i set this out for about,30 minutes just so it would soften up,we want to put all of that in there,and you could do homemade whipped cream,too if you want okay,and then we just want to stir this,together,now we start adding the other,ingredients again all these ingredients,are optional but they're very common in,a typical ambrosia salad or a fruit,salad,so i'm going to start with,this is about 16 ounces of,little mandarin oranges,and you can just get these in a can or,these little fruit cups and then just,drain it,put that in there,just slightly over a cup worth and again,if you don't want to use that many you,don't have to if you want to use a,little bit more you can do that as well,and then i'm going to add,about a cup of,green,grapes if they're really large you want,to slice them in half if they're small,like this i normally don't slice them in,half,and those are optional some ambrosia,salads will have the grapes and some,won't it just depends,and then i'm going to use,one cup of sweetened coconut shredded,coconut,if you don't like coconut then don't add,it and make sure you use the sweetened,kind if you use the unsweetened it just,doesn't taste that that good and now,we're gonna use fruity,fruity mini marshmallows,and that's very very popular to have,those in the ambrosia salad,and then we have,one and a half cups this is,20 ounces of just pineapple tidbits,and then we have just under a cup about,three-fourths of a cup of marish you,know,cherries,those are very popular to have in the,ambrosia salad as well,but some people do not like maraschino,cherries and if so then just leave them,out or substitute them with different,cherries if you want,okay,there you go that's what we do,there's no baking or cooking or anything,required,and now we just want to,fold this all together you don't want to,stir really heavily because you don't,want to break up the fruit we just want,to kind of just go underneath it and,fold it okay,this fruit salad is very common in the,springtime and summertime,and there you go it is ready to go and,then sometimes,when you serve it i will serve it and,you know i'll just place a little cherry,like that on top after i serve it,and then what you'll do is you're just,going to cover this,i have a lid for this bowl just cover it,and chill it until you want to serve it,well there you go ambrosia fruit salad,super yummy super easy to do if i can do,it you can do it i'm matt taylor this,has been another episode of in the,kitchen with matt thank you for joining,me as always if you have any questions,comments or requests put them down below,and i will get back to you as soon as i,can thumbs up down the corner push it,don't forget to subscribe to my channel,and check out my other videos take care,time for me to dive into this so yeah,so amazing

When I make this fruit dessert, everyone asks me for the recipe.

When I make this fruit dessert, everyone asks me for the recipe.

when i make this fruit dessert everyone,asks me for the recipe,for our recipe we're gonna need grapes,cut these grapes in half,we will also need apples dice them and,remove the seeds and you guys this,dessert is very delicious and also very,easy to make try it at home i'm sure,everyone will love it,also dice some peaches remember that you,can use the fruit of your choice it's,totally optional,add all the fruits we cut into a baking,pan and spread them well with your hands,tell me in the comments where you're,watching us from so that i can thank you,for following our recipes we'd love to,know,now in a medium saucepan over medium,heat add 400 grams of condensed milk 400,grams of cream cheese,1 egg yolk,1 teaspoon of vanilla essence,and mix constantly until our mixture,thickens,and this is the ideal texture for our,cream,it on the fruits,and if you're still watching the video,you're loving the recipe then like the,video and share in the comments what,your favorite fruit is,to finish take 200 grams of chocolate,microwave it every one minute until it's,completely melted,and when it's completely melted combine,it with 200 grams of cream cheese and,mix it well,pour it on top of our dessert and spread,it well with the spatula,leave it in the fridge for two hours,and our recipe is done ready to be,served and enjoyed,i really hope you enjoyed our recipe,thank you for watching the video see you,in the next one bye,you

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