can tomato recipe
How to Can Tomatoes, Step by Step Tutorialif you have tomatoes coming in from the,garden,and want to
Updated on Jan 18,2023
How to Can Tomatoes, Step by Step Tutorial
if you have tomatoes coming in from the,garden,and want to can them at home this is the,perfect video for you,hi i'm shelly from frugal family home,where i,create quick tutorials to help build,your cooking and baking confidence,and today i'm showing you how to can,tomatoes in a few simple steps,the first step we need to do is to clean,the tomatoes put them in a sink,rinse them off give them a little scrub,and they're ready to go,next we're going to put an x at the,blossom end of the tomato,and this will make it easier to peel,them,we are going to simmer the prepared,tomatoes for 30,to 60 seconds until the skins split to,make it easier to peel,once the skins are split we'll remove,them and put them in an ice bath to,cool down the tomatoes so we can peel,them,now it's time to peel the tomatoes and,the tomato skin should slip off very,easily all the way down the tomato and,then you just want to,pull it off just like that so now we're,going to core the tomato and if you're,going to be leaving your tomatoes hole,you can just go right around the core in,a circle,and then pop it out just like that and,then you can,leave them whole and can them or you can,cut them in half i'm quartering mine,today so i'm going to quarter,this one up and if you're,quartering your tomatoes like i am you,can go ahead and slice it into quarters,and then just cut that little bit of,core,off the end it's so simple and easy to,do,so either way whichever way you're,pouring your tomatoes will work,i just find when i'm quartering the,tomatoes this is an easier way,to a hot jar we're going to add one,tablespoon,of lemon juice then we're going to add,our prepared tomatoes,up to a half inch headspace once our jar,is filled,we're going to go ahead and we're going,to add,some boiling water to it just,up to a half inch headspace maybe just a,little bit over,next we're going to take a rubber,spatula or plastic knife and work it,around the edges of the jar to release,any bubbles that have been caught down,around the tomatoes then we're going to,add a little water just to bring it back,up to a half inch headspace,and then we're going to wipe the rim of,the jar clean with a,wet towel just to make sure we get any,tomato debris off and then we're going,to add our lid,oops and our ring and we're just going,to tighten that down,just a finger tight then we're just,going to repeat that process for the,rest of our jars and as we finish each,jar we'll put it into the canner,once all of our jars are filled in the,counter we're going to,process them for the amount of time,according to,the altitude you're at now our jars are,done processing and we're going to let,them sit on the counter for about,12 to 24 hours until they are cooled,and then we'll test to make sure they're,sealed now the jars are cooled we're,going to,push on the top of the lid just to make,sure the lid is sealed down and there's,no popping when you push on them,next we're going to remove the ring and,then we're going to gently pick it up by,the lid and if the lid stays on,and it's secure then you know that it's,sealed and that is how,you can tomatoes and if you'd like to,see the full,written tutorial look for the link in,the description,and if you don't subscribe yet we'd love,to have you subscribe,thanks so much for watching and we'll,see you next time
Let ALLEASYRECIPE's experts help you find all easy recipes on your daily cooking!
Find Easy Recipe (It's Free)
WHY YOU SHOULD CHOOSE ALLEASYRECIPE
ALLEASYRECIPE has the world's largest selection of Recipes to choose from, and each recipe has a large number of Cuisine recipe, so you can choose cuisine recipe for daily cooking or working without any hassle.
- Canning 100 Pounds of Tomatoes with an Italian Pro Cook
- Canning Tomato Sauce
- Easiest, Thickest PASTA SAUCE from the Garden!! Canning Your Homegrown Pasta Sauce
- HOW I CAN DICED TOMATOES
- Pro Chef Turns Canned Tomatoes Into 4 Meals For Under $12 | The Smart Cook | Epicurious
- Italian Grandma Makes Canned Peeled Tomatoes
- CANNING TOMATOES 101